Guests staying at our 4 star hotel in Finkenberg can enjoy organic produce direct from our own farm. In the Dornauhof, milk, cheese, butter and other delicacies are served up freshly, and are included in the wonderful Tyrolean and international cuisine served up here. All of the milk and the beef in the hotel comes exclusively from our own farm.
Come and visit us as we work in the barn, running the farm next to the hotel. We have Tyrolean dairy cows as well as calves, and our cats also love to see guests and be stroked. Find out more about dairy farming and life and work on a Tyrolean farm, and come and see the cows being milked. Try fresh, warm milk straight from the cow, a real energy-giver in the Tyrolean mountains.
In summer, we offer a trip once a week to our Alm (Alpine hut on a pasture) with a typical Alpine snack and a schnapps. There, you can find out fascinating things from our cowherd about life on a Tyrolean Alm.
The 4 star Hotel Dornauhof in Finkenberg is a hotel with tradition. It has been in the ownership of the Kröll family since 1675, and in 1977 it was awarded "Erbhofwürde", recognition for being a farm that has been run for many generations of the same family.
Book your stay at the 4 star hotel with its own farm in the Zillertal Valley now, and experience a holiday with organic delicacies and tradition.